Our Favorite Flavors of the Season is packed with tried & true recipes for every season of the year. Each season seems to have its own special flavors. Autumn is the perfect time for Caramel Apple Cupcakes, Herbed Turkey Breast, and Cranberry Pretzel Salad. The cold days of winter definitely call for Snowy-Day Stew, Sweet Potato Crisp, or Grandma's Gingerbread Cake. Spring and summer are filled with fresh ingredients and flavorful recipes such as Cool Vegetable Pizza, Chicken & Peaches, and Blackberry-Peach Crumble.

• 60+ recipes
• Format: softcover
• Number of Pages: 128
• Dimensions: 4.25" x 5.5"