Use this paring/boning knife to cut vegetables, fruits, fish, and more. The Chicago Cutlery Paring Knife 102SP has a high-carbon stainless steel blade with an exclusive Taper Grind edge for maximum sharpness. Has a wooden handle with a full metal tang and solid brass rivets.

• 3 inch blade
• Sharpened for precise cutting
• Contour handle for comfort
• Hand washing recommended